RCC Renovation Preview: Holes 7-9

by Paul Dickens

 Oct 22, 2020 at 7:03 PM

Over the past couple of weeks, we have released before and after snapshots of holes throughout the Raleigh Country Club (RCC) course. This week we are wrapping up previews of the front nine holes, highlighting the barranca layout that takes us back in time with Donald Ross' original design to move water throughout the course. Check the blog next week for sneak peeks of Holes 10-13.

Hole #7

Players will notice a new bunkers on the right side as well as a slightly hidden bunker on the left side which will put a premium on finding the fairway off the tee. A barranca has been added on the right side that starts approximately 125 yards from the green and continues to the right of the green. Avoid the two green side bunkers with your approach shot, as a 5 net 4 is a great score on this demanding Par 4. 

Hole #8

The Par 5 eighth hole now features a bunker left off the tee and left of the lay up area. Although trees have been removed on each side of this hole, hidden barrancas will gobble up any shot that goes awry. For those wishing to take a shot at the green in two, beware of the crossing barranca approximately 60 yards from the center of the green. Any shot missed toward the 11th tee box will certainly spell disaster. A safely played shot to the center of this green will set you up for a possible birdie.

Hole #9

Accuracy will be a must off the tee as players face a plethora of bunkers on the shortest Par 4 at RCC. Out of bounds has now been moved to just behind the green making club selection critical for the uphill approach shot. The new green complex is something to behold as several new hole locations were added. Touch and feel will be of importance on this challenging green.

Photos courtesy of Chip Henderson Photography

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Preview Holes 4-6 as History Re-Opens at RCC

by Paul Dickens

 Oct 14, 2020 at 9:00 PM

The newly renovated Raleigh Country Club (RCC) golf course will reopen on Friday, November 6, as Kyle Franz, Billy Cole and their teams finalize landscaping upgrades throughout the course. Last week, Holes 1-3 were featured as a first-look at the course. This week's preview features noticeable differences with unique views and upgrades made on Holes 4, 5 and 6. Stay tuned to see more sneak peeks throughout the course over the next few weeks.

Hole #4

The addition of the bunker on the left shouldn’t be in play for the better golfer but allow for a great sight line for players that move the ball from left to right. For those that take a more aggressive approach off the tee, you may find yourself in a tricky uneven lie at the bottom of the hill. Your approach to this well-bunkered green needs to stay below the hole at all costs, but played far enough to carry the false front.

Hole #5

Two fairway bunkers have been added to the left side allowing for a more natural shape to this dogleg right. Players may find the approach shot to this green a little easier than the older green, with more hole locations on the right side than ever before. Remember, any shot short will find either the meandering creek or Miller’s Pond.

Hole #6

If anyone would like to play a 270 yard Par 3, this "new" Ross tee is for you! Players will notice how well the bunkers frame this green, as playing your 2nd from them is better than leaving yourself short off the tee. A new forward tee has also been installed, as well as tree removal on both sides to help players shape tee shots into this green.

Photos courtesy of Chip Henderson Photography

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Sneak Peek of Raleigh Country Club's Golf Course Renovation

by Paul Dickens

 Oct 07, 2020 at 8:00 PM

As the days get shorter and autumn leaves begin to change, the Raleigh Country Club (RCC) renovation project moves one step closer to completion. The tasks completed over this next month are key as final details are buttoned up with small-scale landscaping, the course bathroom remodel, new tee box installments and delivery of the new golf carts with GPS technology.

Below is a sneak peek of snapshots on what members can expect to see on the fairways when the course reopens. Stay tuned for more updates over the next few weeks regarding the renovation.

Hole #1

Players will first notice the addition of bunkers on the left side off the tee and a wider fairway that has been shifted slightly right of the original hole. A new barranca helps extend the penalty area from the pond across the entire fairway. Players will also need to navigate a similar fairway-cut area in front of the green. The first green still maintains its original integrity that will favor the high left-to-right approach.

Hole #2

From the tee, players will see three new bunkers up the left side to help frame this dogleg right hole. Beware of the new barranca in front of the green as any shot that comes up short will repel further away from the green. Also, don’t miss the green long as an up and down will be almost impossible.

Hole #3

With the back tees softly integrated just off the right side of the second green, players will be faced with an uphill tee shot to a diverse green that has been modified to allow for more hole locations than the previous green. A par 3 still goes a long way in getting your round off to a positive start.

Photos courtesy of Chip Henderson Photography

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Golf Course Renovation

by Brad King

 Mar 25, 2020 at 4:03 PM

The final design of Donald Ross returns to its roots under the watchful eye of architect Kyle Franz. 

Golf course architect Kyle Franz is overseeing an extensive restoration at Raleigh Country Club. Franz played a key role in creating several of the most innovative and acclaimed courses built in the last decades, while also helping enact the restoration plans of several classic courses. That list includes a pair of North Carolina-based Ross designs: the highly profiled restoration of Pinehurst No. 2, where Franz assisted Bill Coore & Ben Crenshaw prior to the 2014 U.S Opens, as well as his 2013 restoration work at Mid Pines Inn & Golf Club, which garnered “Best U.S Resort Renovation of the Year.”

RCC closed the golf course at the beginning of February and the plan is to reopen in early October. McConnell Golf estimates the cost of the project cost to be approximately $5 million.

In a letter to the Raleigh Country Club membership, John McConnell said the focus of the project is to produce an improved course for all levels of players.

“Many different ideas were discussed and reviewed with the architect, contractors and our staff to finally get to a design that was in our budget, would be a major improvement for the course and member play, and would benefit maintenance and turf conditions going forward,” McConnell wrote. “I believe that the plan being implemented keeps the integrity of the course that Donald Ross first designed and built, but allows more challenges for the long-hitting players in vogue today.”

In mid-January, McConnell and Franz presented RCC members an early project preview. Among the RCC course enhancements:

  • A new irrigation system will be installed to improve course conditions.  
  • Greens will be enlarged for more pin locations and improved strategic shot making. They will remain bent grass. 
  • New tee boxes will be constructed to both extend course yardage (to more than 7,200 yards) and benefit female, junior and senior golfers. 
  • New bunkers are being added for greater visuals and improved play, as well as improved drainage. The course will go from 56 bunkers to 78. 
  • Approximately 350 trees are being removed.  
  • Some of the cart paths are being rerouted or removed substantially to give the course an even more natural feeling on how the land lies. 
  • Native grasses will be planted during the next few years to give the course a very dramatic look.  

    
“Our goal is always to create a member-focused club that is not overcrowded on our fairways or at the pool, and we will manage to that plan,”
McConnell said. “Our architect has developed this plan with much attention to detail and has been on property numerous times to ensure that Donald Ross’s last gem will be elevated to a whole new level.”

There are no member assessments as this project is funded entirely by McConnell Golf. “We are all partners and together we can achieve greatness for our long-term club enjoyment and golfing activities,” McConnell said. “It is our belief that after the renovation we will have the premier golfing venue in the region and applications for membership will increase.”

While the RCC golf course is closed, the club’s practice facility will remain open. The golf shop is providing members with numerous reciprocal opportunities at local clubs, including all McConnell Golf locations. In addition, McConnell Golf announced that while the golf course is closed, the 12-round for cart fee limit at other McConnell Golf courses is waived.

“This year offers the perfect excuse to travel out of town and play some of the other fantastic courses in our portfolio that you may not have enjoyed before,” McConnell wrote in his letter to the membership.

   

   

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From Historical Roots, a Modern-Day Club Emerges

by Mike Purkey

 Mar 22, 2019 at 7:30 PM

As McConnell Golf celebrates its anniversary, we reflect on the Ross course that started it all

In the beginning, it was a rescue mission. Raleigh Country Club, the home of Donald Ross’ last design, was facing bankruptcy and likely extinction. John McConnell, not even an RCC member at the time, had the wherewithal but most importantly, a sense of duty to save the club from being plowed under and becoming a housing development.

McConnell also noted that he wanted to do something for the community. In 2003, he bought RCC to preserve history. No one knew at the time that 15 years later he would be one of the most successful private-club owners in the country.

The company’s achievements are rooted in the pledge McConnell made to RCC members when he purchased the club. He invested in improvements in the golf course and facilities to make the club a viable concern and an attractive place to be a member. It’s a formula the company has used in every one of its subsequent purchases, and members have noticed.

Looking Back

Jerry Mangum is RCC’s longest continuous member. His parents joined the club in 1952 and lived in a house off the course’s 18th hole. He has been a regular member since 1965.

Mangum, 76, was a scratch player in his younger years, having played golf for Raleigh’s Broughton High School and then at N.C. State University. A former RCC president, Mangum was junior club champion, the club champion in 1973, and has won several senior and super senior club championships.

RCC was formed in 1948 by a group of about 20 members at nearby Carolina Country Club.

"The good players at Carolina wanted a better place to play,” says Mangum. “Most of the best golfers in Raleigh played at RCC in the 1950s and ‘60s. Arnold Palmer played a lot at RCC when he was at Wake Forest.”

Another RCC heyday highlight? The LPGA Tour played the American Defender Championship from 1967 – 1972 at RCC.

But the most important milestone in RCC’s history is that the original members hired the great Donald Ross to design the course, the last design of his legendary career. Through three renovations, it has remained a true Ross course.

Building Community 

It was this Donald Ross legacy that helped member Bob Wayland decide to join the club in 1989.

“Having played golf most of my life, the Ross connection was significant to me,” he says. Wayland had been a public course golfer and was getting the nudge from some fellow church members that RCC needed younger people to join, and that it would be a good place for him and his new family.

“We were expecting our first child at the time, so we were looking for a place that would have some things to offer all of us,” he recalls.

It didn’t take long for Wayland to settle in at RCC.

“It was really the people and the course that made things comfortable in the beginning. When I first joined, the camaraderie and collegiality made it easy to find a regular group. Within a month, I found a group to play on Saturday and Sunday afternoons. And some of the original members of those groups...we’re still playing together. Some have passed away, and some moved on, and we’ve welcomed new people. Now, we’re old enough that some of us have kids who have joined the groups.”

Uncertain Future 

In 1993, as an effort to attract younger families, membership took on a renovation of the course and clubhouse, and built a new swimming pool – and they decided to do it all at once.

“We took on a lot of debt,” Wayland says. “After the dot-com bubble burst in 1995, a lot of young families and couples who came into the club couldn’t stay. It became a monthly struggle to make ends meet. I can’t remember a board meeting where the red numbers weren’t there. We were always robbing Peter to pay Paul I was very worried.”

By 2003, the club was looking squarely at bankruptcy.

“We were more concerned that some investors who were interesting in buying the club might turn it into a residential area,” says Mangum.

Becca McKinney, who has been a member since 1995 and has won 11 women’s club championships, says: “We liked RCC because it was very unpretentious and a nice community of people. It was one of the best courses in Raleigh. But as it neared bankruptcy, people started getting scared and leaving. It became harder to find people to play with.”

A Vibrant, Active Place to Be 

Enter John McConnell. When he bought the club in 2003, things started to change almost immediately.

“Then we had a country club,” says Wayland. “We had a full dining program, kids’ programs, seasonal programs, holiday events. All the tournaments had a waiting list. John has assembled an incredible management team that makes McConnell Golf second to none. We had a driving range that you couldn’t hit more than a 5-iron. John bought the land adjacent to the first fairway, turned the range around and now you can hit 250-yard shots. He took the old driving range and turned it into a short-game facility. When I joined in 1989, there were probably a dozen kids, it was an older club. Now, when you go the practice facility, kids are everywhere, boys and girls, learning the game. The energy and enthusiasm McConnell injected into RCC has been just as important. We went from an old, dying club to a vibrant, active, attractive place to be.”

Other long-time RCC members echo this sentiment.

“Even John McConnell didn’t know what McConnell Golf would eventually turn into,” says Mangum. “He bought it and always had good staff. It’s well managed and a first-class operation.”

McKinney, who grew up in South Boston, VA, learned to play at a nine-hole course.

“When I was growing up, my dad called our golf course his second home,” she says. “And for me, RCC is my second home. That’s where I am on the weekends and a couple of days during the week. It’s fun to have a place you can go. We eat dinner at the club almost every Friday night. We know the wait staff and the chefs. They expect us there and save a table for us. There aren’t many places you can go and get that kind of treatment.”

From the mountains to the coast, members throughout McConnell Golf’s properties enjoy this same first-class service. And as we celebrate 15 years in business, we look forward to what the next decade will bring.

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The Chef's Corner

by Jamie Waggoner

 Jan 17, 2019 at 6:03 PM

Five Questions for Dennis Freeland, Certified Executive Chef at Raleigh Country Club

Finding five minutes to ask Chef five questions is no easy task. With nearly four decades under his belt – the last 11 years at Raleigh Country Club – he is quite content with the hustle and bustle the job demands. He says of his occupation, “I truly enjoy what I do.”

Jamie Waggoner: When did you first start cooking professionally?

Dennis Freeland: I first started cooking after high school at a restaurant called McCarthy’s in Chapel Hill. One day the omelet cook didn't come in, so I came to the rescue. I'd never made an omelet in my life, but I said "yes.” In a couple weeks I had moved to lead line cook.  

JW: Take me through the different work environments you’ve experienced and how they benefited your career.

DF: I worked under some really great chefs at Washington Duke Club and Carolina Club in Chapel Hill. After, I attended the Culinary Institute of America, graduating in 1996. Being able to have real-world experience before culinary school was very beneficial. I got a lot out of my education because I understood why we were learning the things we were learning.

JW: How have you seen the industry change during your tenure?

DF: While I was in school there was a big change of thinking. Working in the kitchen used to be closely tied to traditional methods. In the 90s there was a “changing of the guard” where new ideas and methods became welcome. It was nice to be in the middle; I have respect for the old methods and appreciate the new.

JW: What is your favorite thing about working at RCC?

DF: I enjoy the member atmosphere, and seeing familiar faces. I’ve always felt that you need to be a servant at heart to thrive in this business. We have an awesome team of chefs at McConnell Golf, and the comradery is great. We love coming together for the “blood, sweat and tears” of putting on the Wyndham Championship and having a team of chefs to help each other out with special events throughout the year. and new ideas is an awesome resource.

JW: What is your favorite dish to prepare?

DF: A new one! One of the joys of the private club business is that I don't get tied into one type of cuisine. I like being able to choose and invent. I grew up a Southern boy so of course local, fresh Carolina cuisine is close to my heart.  

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Plug It In

by Martha-Page Althaus

 Mar 14, 2018 at 8:21 PM

McConnell Golf’s latest eco-friendly venture 

If you’ve pulled into the parking lot at Raleigh Country Club recently, you may have noticed something new. The club is now outfitted with a ChargePoint Level 2 commercial charging station for electric plug-in vehicles.

Nearby TPC Wakefield Plantation will have two charging stations later this summer, with the possibility of adding more should demand rise. These stations serve all electric vehicles and are free for member use.

We have several members who are already using the charging station,” says Christian Anastasiadis, McConnell Golf COO. “It’s our way of giving back, helping the environment, and making it better. It’s a great thing for our members.”

The benefits of owning an electric car are immense — there’s much more to it than a lack of tailpipe pollutants. For starters, it’s a smooth, quiet ride with stronger acceleration.

Energy efficiency is often touted as the top reason to make the switch from a traditional gas-guzzling car to electric. Electric vehicles convert between 59 and 62 percent of electrical energy from the grid to power at the wheels, while conventional gas vehicles only convert about 17 to 21 percent of energy stored in gasoline.

Plug-in electric vehicles make a big impact on the nation’s energy security. In 2017, the US imported about 19 percent of the petroleum used. Energy- efficient cars are powered solely by electricity, a domestic energy source.

If you’re thinking about making the switch to a plug-in electric vehicle, rest assured you’ve got two guaranteed places to recharge, with the possibility of more to come. The impact is substantial.

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